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From the monthly archives: August 2013

School is back in session and that means you’re probably back to juggling work, carpools, sports practices, clubs, and piles of homework. To help take a little off your plate, we’re bringing back our kids eat free promotion this month! Each Monday in September bring in the family for a nutritious lunch or dinner, because [...]

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Our Taste the World culinary adventure continues through September as we say, “Arrivederci” to the delicious cuisine of Italy and Asia and venture into our Mediterranean and Mexico menus! Filled with the delicious flavors of each region, make sure you get your passport stamped for both culinary destinations. First stop of the month is the [...]

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Light, and surprisingly filling, one of our most popular and most requested featured soups is Asian Ginger Broth. If you were able to make a stop into Souplantation/Sweet Tomatoes for the Asia menu during our Taste the World travels, you probably enjoyed this delicious vegetarian option. Best part of the broth? The savory toppings – [...]

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The second culinary destination for your taste buds during our Taste the World travels is the Asia menu. Inspired by the traditional use of fresh, wholesome and nourishing ingredients in many Asian countries, our chefs crafted a flavorful feast of recipes. Studies have shown that although Asia is home to nearly half of the world’s [...]

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August Gluten Free Menu

by admin on Monday, August 19, 2013 · 13 comments

in Health & Nutrition

Tossed Salads: Tuscan Salad (served August 1-14th) Prepared Salads: Joan’s Broccoli Madness (Non-Vegetarian) Fresh Herb Thai Slaw (Is a great vegetarian option and is served August 17th – 29th) Soups: Deep Kettle House Chili (Hearty and Low-fat) Dessert: Flavored Mousse Flavored Gelatin Tapioca Soft Serve Need even more variety? We {almost} ALWAYS have the following [...]

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The back to school season can be pretty stressful for families. The unstructured days of summer give way to a myriad of responsibilities and routine. From getting everyone up and dressed, to extracurricular activities, making dinner and completing homework assignments, days can become pretty hectic. We’ve compiled a few tips that will help you and [...]

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Discover Fresh Abundance


Let's just say within 24 hours of being in the ground, it's on a refrigerated truck on its way to us. Our food is made from scratch every day. Our salad bar buffet features over 50 fresh ingredients, including specialty tossed and prepared salads. In addition to salads, we server original recipe hot pastas, hand-crafted soups, scratch-made muffins, and Focaccia breads in our hot buffet. Create. Indulge. Enjoy.


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