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From the category archives: Events

  Imagine over 100 acres of planted broccoli. Imagine that it’s all yours. Imagine how much Joan’s Broccoli Madness Salad you could make and indulge in with the tasty crop. Guess what? We’re here to share that this daydream is (kind of) a reality. While we don’t recommend eating that much Joan’s Broccoli Madness in [...]

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  Bigger isn’t always better, but in the case of Muranaka Farms – the largest U.S. shipper of bunched leeks – we firmly believe we’ve found the best leek grower for all the dishes at Souplantation/Sweet Tomatoes. As you get to know them, we think you’ll come to the same conclusion. Muranaka Farms was established [...]

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The doors are open, the bowls are waiting to be filled, and our salad bar is jam-packed with fresh, nutritious options! Yes, that’s right – Souplantation Chino Hills is now open! To celebrate our newest restaurant opening, and to welcome Souplantation Chino Hills into the Garden Fresh family of restaurants, we’re throwing a Grand Opening [...]

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From taking care of your dinner dishes to hosting fundraisers for non-profit organizations you care about at Souplantation/Sweet Tomatoes, we love supporting you, the causes closest to your heart, and our surrounding communities. Since we’re one big family of guests and team members, we want to highlight some organizations that you’ve helped and share how [...]

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Does your mouth still start to water when you think of dad’s “signature” dish he whipped up, grilled or ordered for you? Whether your father figure was a culinary whiz, gave you sage cooking advice, or you just have a favorite memory of him in the kitchen, we want to hear the stories you remember [...]

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Change is Good. In Fact, It’s Delicious. See for Yourself on May 12th. Fresh ingredients make all of our recipes at Sweet Tomatoes taste better – so imagine how delicious your meal will be when you dine in our newly refreshed Cary and Raleigh locations! With contemporary new décor and fresh designs, we can’t wait [...]

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At the salad bar, you go for a little spinach, some beets, a smattering of sunflower seeds – don’t forget the tomatoes, obviously – a drizzle of balsamic and…that last secret ingredient that pulls everything in your delectable dish all together. When you hit the beverage bar, your inner mixologist comes out to style a [...]

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On February 4th, Souplantation Encinitas is proud to support Aaron Loy and his family with a fundraiser, donating 20% of proceeds from customers who purchase a meal when they present the flyer below. While away at college, Aaron – a former lacrosse star at La Costa Canyon High School in San Diego County- became very [...]

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  We’re celebrating the heart of the holiday season – that time when strangers share knowing smiles and a child wishes for more than toys – with a new kind of contest focused on giving! To spread the message of generosity, Souplantation/Sweet Tomatoes is giving you the chance to enter to win $1,000 to donate [...]

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What’s your favorite holiday memory? Chances are, there’s a photo to go with it. Whether it’s your child’s shocked reaction to a mall Santa, an epic winter snowball fight or the whole family gathering for a feast; those moments—and those photos—are the ones that take us immediately back to a special family holiday. Since you [...]

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Discover Fresh Abundance


Let's just say within 24 hours of being in the ground, it's on a refrigerated truck on its way to us. Our food is made from scratch every day. Our salad bar buffet features over 50 fresh ingredients, including specialty tossed and prepared salads. In addition to salads, we server original recipe hot pastas, hand-crafted soups, scratch-made muffins, and Focaccia breads in our hot buffet. Create. Indulge. Enjoy.


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