Light, and surprisingly filling, one of our most popular and most requested featured soups is Asian Ginger Broth. If you were able to make a stop into Souplantation/Sweet Tomatoes for the Asia menu during our Taste the World travels, you probably enjoyed this delicious vegetarian option. Best part of the broth? The savory toppings – including a few fresh superfoods – that you could add, to each bowl such as:
Since this menu item is such a fan favorite, we wanted to share our recipe with everyone to enjoy at home after it is gone on the 28th! Ladle out a few bowls to your friends and family as a side dish or the meal’s main attraction by following the simple recipe below.
Have you tried our Asian Ginger Broth? Let us know in the comments what special toppings you like to add in! Then, pin it or share the recipe on Facebook or Twitter so your friends can enjoy it, too.