Head to your local grocer or farmers’ market this season – or just browse Pinterest – and you’re sure to see fresh asparagus front and center. Since this vegetable is increasing in popularity around the nation and is spring superfood, our chefs here at Souplantation/Sweet Tomatoes couldn’t resist adding it to the menu. Look for our new Creamy Lemon & Asparagus Hot Pasta and Cream of Asparagus soup (available April 24th – 28th) at your local restaurant.
Interested in learning a little more about these nutrient-packed spears? Read on! And, don’t forget to share the delicious tid-bits of information by using the orange “SHARE” button below.
Grilled, steamed, or pureed – what is your favorite way to serve asparagus? Share below and be sure to visit your closest Souplantation/Sweet Tomatoes this April to try our Superfood Menu – featuring asparagus!