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Grand Re-opening Event at our Point Loma Restaurant!

by admin on Tuesday, May 28, 2013 · 4 comments

in Company News,Events,Fun Stuff

Tuesday, June 18th from 7-9pm

 

The grills are sizzling, the ovens are hot, the greens are chilling—and we’re getting ready for YOU! Join us in celebrating the Grand Re-opening of our Souplantation restaurant in Point Loma. Whether Souplantation has become a family tradition or your favorite build-your-own lunch break, we’re thrilled to invite you to fall in love—again! Come rediscover Souplantation, with all your original favorites plus a bright new interior and even more fresh, local, premium ingredients. Taste your way around the new restaurant, and join us for a culinary event everyone can enjoy!

Event details:

  • Try our new Chicken and Steak Skewers—fresh off the grill
  • Savor a taste of our new Premium Desserts
  • Enjoy 20% off your entire check
  • Groove to live music performed by Mike Myrdal
  • Enter to win the ultimate Grand Prize Giveaway: FREE meals for a year!

Focused on Family, Committed to Community

During the entire day of the event, Souplantation will donate $1 per diner to the local branch of Boys & Girls Clubs of America.

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{ 4 comments… read them below or add one }

Omar Tuesday, June 11, 2013 at 11:35 am

As a frequent client(average 2 visits per week) of souplantation… What are the requisites to be a VIP seat in the reopening? Thanks

Reply

admin Tuesday, June 11, 2013 at 1:51 pm

Hi Omar – At Souplantation all of our guests are very important to us and are welcome to join in the event’s festivities, such as the Free Meals for a Year giveaway. For this re-opening event, however, the VIP seats are reserved for local reporters and other press contacts who will be enjoying the night with us and our guests! We look forward to seeing you there.

Reply

TasteSD Sunday, June 16, 2013 at 5:19 pm

Can we get a couple vip seats media for tastesd.com ?

Reply

admin Monday, June 17, 2013 at 1:08 pm

Hello – Someone should be reaching out to you about VIP seating. Please let us know if you do not hear back by tomorrow morning.

Reply

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Let's just say within 24 hours of being in the ground, it's on a refrigerated truck on its way to us. Our food is made from scratch every day. Our salad bar buffet features over 50 fresh ingredients, including specialty tossed and prepared salads. In addition to salads, we server original recipe hot pastas, hand-crafted soups, scratch-made muffins, and Focaccia breads in our hot buffet. Create. Indulge. Enjoy.


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