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Posts tagged as: Recipes

The smell of spicy buffalo wings and jalapeño poppers is in the air, and the energy of competition around the living-room TV set is palpable. Football season is officially here! Before watching the next big game, don’t rely on the standard pre-game “meals” your friends serve at their gameday parties (c’mon, chips are not a [...]

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Hot oven on a hot day? No, thank you!  When dinner duty calls, a refreshing, veggie-filled summer meal should be the answer. Of course, cool and fresh veggies are waiting for you at Souplantation/Sweet Tomatoes (in addition to yummy muffins and no clean up!). But, on those days when you want to whip up something [...]

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Our featured Summer Splash menu may be changing come August, but you don’t have to say goodbye to fresh citrus flavors.  We’re sharing our Citrus Penne Pasta Salad with Chicken recipe with you! Filled with fresh veggies and notes of citrus, it will remind you and your family of sun and fun all year long! [...]

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Post image for February Recipe: Golden Yam Bisque

February Recipe: Golden Yam Bisque

by admin on Friday, February 5, 2010 · 32 comments

in Recipes

I’m Mike, the culinary manager at the corporate office for Souplantation / Sweet Tomatoes. On a daily basis I work on new and returning recipes to find the latest, greatest and tastiest way to serve our guests in the restaurant. Whether is it adding or removing a teaspoon of a certain ingredient, one small change [...]

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Discover Fresh Abundance


Let's just say within 24 hours of being in the ground, it's on a refrigerated truck on its way to us. Our food is made from scratch every day. Our salad bar buffet features over 50 fresh ingredients, including specialty tossed and prepared salads. In addition to salads, we server original recipe hot pastas, hand-crafted soups, scratch-made muffins, and Focaccia breads in our hot buffet. Create. Indulge. Enjoy.


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